Specialty Sandwiches

$6


  • Buffalo chicken wrap-spicy chicken with celery, blue cheese and chopped iceberg lettuce
  • Pesto BLT with fresh mozzarella on ciabatta bread
  • Pesto portobello with fresh mozzarella and tomatoes on ciabatta
  • Ruben wrap-corn beef, thousand island dressing, swiss cheese and romaine
  • Chicken caesar wrap-chopped roasted chicken, parmesan, croutons, caesar dressing and romaine
  • Turkey, cheddar and pear melt on brioche bread
  • Brisket and slaw on pretzel bread
  • Sweet potato ham biscuit


Sides-$4 A Cup $12 Qt

  • Sweet potato salad
  • Chive potato salad
  • Pasta salad
  • Coleslaw
  • Asian slaw
  • Cucumber tomato salad
  • Fruit


Salads

$9

ADD CHICKEN-$4

ADD SHRIMP-$8


  • Tomatillo, avocado, corn, black bean, romaine with lime cilantro vinaigrette
  • Beets, goat cheese and pistachios with balsamic vinaigrette
  • Roasted asparagus, fresh mozzarella, tomatoes with chopped romaine and spinach with balsamic vinaigrette
  • Cold Asian noodle salad with cabbage, romaine, peppers, cucumbers, cashews and ginger chive soy vinaigrette
  • Quinoa salad with mint, feta, chick peas, tomatoes, cucumbers, romaine, and white balsamic vinaigrette
  • Roasted squash with spinach, arugula, fresh parmesan with lemon basil vinaigrette


FAMILY MEALS-FEEDS 4


  • Roasted red pepper alfredo chicken pasta-$60 add shrimp $85
  • Bacon and brisket mac and cheese $65
  • Salmon cakes, rice and asparagus and creamy dijon sauce $75
  • Bruschetta chicken with creamy spinach polenta-$60
  • Moroccan spiced chicken, quinoa, carrots and kale-$60
  • Flank steak, squash and roasted potatoes-$80
  • Honey and chipotle glazed salmon,
  • Pork tenderloin with mushroom gravy, mashed potatoes and green beans-$70
  • Crab cakes, roasted potatoes, veggies-$95
  • Chicken sausage, onions, peppers, tomatoes and ziti-$60
  • Brie and cranberry stuffed pork loin and butternut squash parmesan sage risotto-$70


Vegan And Vegetarian Individual Meals


  • Vegan chili with pinto beans, chayote squash and corn-$15
  • Sundried tomato and cracker stuffed acorn squash with mushroom gravy-$10
  • Pasta primavera with sugar snaps, asparagus and peppers-$15
  • 2 vegan spring rolls with sweet chili sauce-$10
  • Edamame and shitake potstickers 4 for $10
  • Avocado, corn, black bean, scallion tomatillo quinoa salad-$15


Cocktail Appetizers Menu

$55@PERSON


  • Shrimp cocktail with thai peanut sauce
  • Tortellini tomato skewers
  • Tomato and smoked gouda crostini
  • Orange sesame beef skewers
  • Mini crab quiche
  • Pesto stuffed mushrooms
  • Baked brie with honey fruit and crackers
  • Charcuterie and cheese tray
  • Sweet potato ham biscuit
  • Mini pork belly sliders
  • Lemon blueberry cheesecake squares
  • Red velvet and chocolate mini cupcakes
  • Mango passion fruit mousse tarts